Baruch Foodies
Welcome to Baruch Foodies, a blog dedicated to the person with an appetite for food. This blog is aimed to give you a unique perspective of the food scene in New York City. As students at Baruch College, located in the heart of the City, we understand what it’s like to live in the city and be surrounded by great restaurants, great cuisines, and great cultures. We are four authors, each with our own special take on places to eat as well as some homemade dishes for when the wallet or the time is tight. Please look through this blog and feel free to comment and share this blog with your friends and family.
Baruch Foodies Team
Creperie

Creperie is the only place I have ever been to in NYC that serves authentic and fantastic crepes. It is a bit on the pricy side, but there is no other place that has awesome savory and sweet crepes. The people here are properly trained with the crepe stone, the perfect timing, browning, and almost no air bubbles at all which you can easily find at other so called crepe places. Featured is a savory crepe because so little places do this, it is the brie, mushroom, and turkey. They make great sweet crepes too, such as nutella, strawberry, and bananna. Options are unlimited, you can pick and choose any toppings you want but they have good suggestions if you're feeling lost. The place is literally a hole in a wall, so there is not much space to sit. If you're craving an authentic French snack, some to Creperie.